TheFoodist

Foodist: Butter Bean and Broccolini Salad

Butter Bean and Broccolini Salad Recipe: Kosher salt and freshly ground black pepper 1 lb. Broccolini, cooked and trimmed 3 tbsp. olive oil 1 tsp. lemon zest 2 tablespoons juice 2 tbsp. capers, drained and chopped 2 tbsp. honey mustard 1/2 red pepper flakes 1 (15.5-ounce) can small white beans, rinsed In a steel bowl, …

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Foodist: Perfect Pan-Roasted Chicken

Ingredients: 6 skin-on, bone-in chicken thighs (about 2 1/4 pounds) Kosher salt and freshly ground pepper 1 tablespoon vegetable oil Fresh Seasonal herbs (Rosemary, Thyme, Lavender, Oregano, Savory, Parsley, Lemon, Blueberry, or Pear) Preheat oven to 475°. Season chicken with salt and pepper. Heat oil in a 12″ cast-iron or heavy nonstick skillet over high …

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