The Foodist

The Foodist: Buttermilk Biscuits

This is the original recipe card for Big Mom’s buttermilk recipe card. Not sure what the original source was. Easy peasy!

Big Mom's Buttermilk Biscuit Recipe
Big Mom's Buttermilk Biscuit Recipe

The Foodist: Quick Bean Soup

For a quick and savory meal in a flash, I always turn to this delightful Jaques Pepin-inspired soup.

The Foodist: Quick bean soup
Warm, hearty, and easy Quick Bean Soup

The Foodist: Blueberry Galette with Rosemary Crust

A delightfully simple savory blueberry and rosemary galette that will impress ANYONE AND sell your house!

The Foodist: Winner Winner Chicken Dinner!

A basket of Mom’s fried chicken served cold. Still crunchy good at room temperature, or right out of the cooler.

The oodist: Winner Winner Chicken Dinner

The Foodist: Cheesesteak Stuffed Peppers

Quick, easy, delicious, and good use of garden products. I was delightfully surprised by the flavors.

The Foodist: Autumn Savory Harvest Bread Pudding

The Foodist: Savory Bread Pudding or Harvest Bread Pudding This is the perfect fall meal, Autumn Savory Harvest Bread Pudding. Rick makes it every fall and it is a winner. He usually makes it with as many fresh ingredients straight…

Foodist: Toasted Pearl Couscous, Butternut Squash and Cranberries

Toasted Pearl Couscous with Butternut Squash and  Cranberries This is another great fall recipe! This toasted Pearl Couscous with Butternut Squash and  Cranberries has so many ingredients right from the garden! Toasting pearl couscous before cooking it with liquid brings out the…

The Foodist: Toasted Pearl Couscous, Butternut Squash and Cranberries

A delightful, warm and filling fall recipe that will fuel your belly and your love for life!

The Foodist: Cranberry, Apple, and Brandy Compote

This is an excellent cranberry relish that even the most diehard cranberry hater can love. Sweet, tangy, and rich. It goes with everthing!

The Foodist: Cranberry and Orange Semifreddo

One of the most delightful desserts ever! This semifreddo is rich and creamy and super easy to make! Fresh ingredients are a must!