The Foodist: Wilted Swiss Chard with Apricots, Pine Nuts, and Bacon
This wilted chard dish is packed with nutrients, flavors and surprises! Sweet and tangy!
This wilted chard dish is packed with nutrients, flavors and surprises! Sweet and tangy!
I love this soup! It is an amalgam of three recipes, soup, stew, and pesto! Try it, love it!
If you are looking for a delicious and spectacular meal to impress, look no further. This is a delight!
This is an excellent cranberry relish that even the most diehard cranberry hater can love. Sweet, tangy, and rich. It goes with everthing!