Rick Riley

Producing Food and Eating as an Art

One of the benefits of Mezzacello is the the unique differences between Jim and I. The marriage of different perspectives on some of the things we already value. We find ourselves delving into aspects of things that we otherwise might not have. Jim enjoys the animal husbandry science, and culture of the farm, whereas I’m …

Producing Food and Eating as an Art Read More »

Gathering Food From Unorthodox Sources

We don’t use chemicals or pesticides on the lawn. We free range the birds occasionally, and want to let them enjoy whatever the can find healthily. That sometimes means we get volunteer plants that we didn’t intend. Dandelions are often a fight, but sometimes a delight. Serendipities are often appreciated and embraced here. Tonights unexpecteds …

Gathering Food From Unorthodox Sources Read More »

Scroll to Top